Chief Operating Officer and General Counsel, North American Meat Institute
Mark Dopp is the chief operating officer and general counsel for the North American Meat Institute (NAMI), previously serving as its senior vice president of regulatory affairs and general counsel. In his role, Dopp oversees policy development and represents industry views on significant regulatory, scientific, legislative, and communications matters. He also provides legal counsel to NAMI and oversees its administration and financial matters.
Dopp became the Meat Institute’s outside general counsel in May 1995 and in 1999 he formally joined the Institute and assumed responsibility for its legal and regulatory affairs. Before joining NAMI, Dopp worked at Hogan and Hartson (now Hogan Lovells), where he was active in areas of food and agricultural law on behalf of many clients, including domestic and foreign corporations. He joined Hogan and Hartson in 1989 as an associate and in January 1993 became a partner. Dopp began his career in USDA's Office of the General Counsel in 1984 and entered private practice in 1985.
Dopp received his Bachelor of Science-Agriculture degree in agricultural economics from the University of Wisconsin and his Master of Science from Michigan State University in 1981, also in agricultural economics. He received his law degree in 1984 from the University of Missouri.
U.S. Congressman, (MN-01)
Congressman Brad Finstad was elected to Congress in a special election on August 9, 2022, and was sworn in three days later with his family by his side as he took the Oath of Office to proudly represent Minnesota’s First District.
Brad is a fourth-generation farmer and resident of the New Ulm area. He and his wife, Jackie, met on the school bus in second grade and they are now the proud parents of seven children. A graduate of the University of Minnesota with a degree in Agriculture Education and an emphasis in Rural Leadership Development, Brad and Jackie now operate an agriculture business in New Ulm while working alongside extended family to run their generational family farm.
Brad is proud to have served as State Director for USDA Rural Development in Minnesota where he worked to support infrastructure improvements, business development, homeownership, community services such as schools, public safety, health care, and high-speed internet access in rural areas. He previously served three terms in the Minnesota Legislature. He also held executive positions with the Minnesota Turkey Growers Association and the Center for Rural Policy and Development.
President, Board of Directors, Farm Action
Joe Maxwell is a co-founder of Farm Action. He focuses his work on a vision of an inclusive U.S. economy that works for all people, providing them an equitable opportunity to share in the prosperity they help build, rather than an economy that works for just a handful of individuals and multi-national corporations.
Joe has held key positions in both political and initiative petition campaigns. During the last election cycle, he assisted Presidential, U.S. Senate and U.S. House of Representatives candidates in developing their antitrust, agriculture, and food policy positions.
Joe holds degrees in agriculture economics and law from the University of Missouri. He served as a Missouri state legislator, as Missouri’s Lieutenant Governor, and is retired from the Army National Guard, where he served as a First Sergeant in the Field Artillery. Joe and his brother, Steve, are Missouri family farmers. Joe’s work has been profiled by The Hill, Huffington Post, Mother Jones, Politico, and The Nation. He has been cited by CNN, The New York Times, NPR, USA Today, Washington Post, and more.
Deputy Secretary of Agriculture, U.S. Department of Agriculture
Judge Stephen Alexander Vaden was appointed as the Deputy Secretary of the U.S. Department of Agriculture on July 7, 2025. Alongside Secretary Brooke L. Rollins, Deputy Secretary Vaden leads the Department’s operations and implements policies that support America’s food and farm systems. A native of Union City, Tennessee, Deputy Secretary Vaden brings expertise in agricultural policy, law, and rural development. Previously, he served as a judge on the U.S. Court of International Trade and as General Counsel of USDA. Throughout Deputy Secretary Vaden’s time as General Counsel, he led successful Supreme Court litigation, advanced regulatory reform, and supported the implementation of the 2018 Farm Bill. He is a graduate of Yale Law School and Vanderbilt University. A public servant with strong agricultural roots, Deputy Secretary Vaden is committed to revitalizing rural America and ensuring an abundant, affordable, and safe U.S. food supply.
Chief Operating Officer and General Counsel, North American Meat Institute
Mark Dopp is the chief operating officer and general counsel for the North American Meat Institute (NAMI), previously serving as its senior vice president of regulatory affairs and general counsel. In his role, Dopp oversees policy development and represents industry views on significant regulatory, scientific, legislative, and communications matters. He also provides legal counsel to NAMI and oversees its administration and financial matters.
Dopp became the Meat Institute’s outside general counsel in May 1995 and in 1999 he formally joined the Institute and assumed responsibility for its legal and regulatory affairs. Before joining NAMI, Dopp worked at Hogan and Hartson (now Hogan Lovells), where he was active in areas of food and agricultural law on behalf of many clients, including domestic and foreign corporations. He joined Hogan and Hartson in 1989 as an associate and in January 1993 became a partner. Dopp began his career in USDA's Office of the General Counsel in 1984 and entered private practice in 1985.
Dopp received his Bachelor of Science-Agriculture degree in agricultural economics from the University of Wisconsin and his Master of Science from Michigan State University in 1981, also in agricultural economics. He received his law degree in 1984 from the University of Missouri.
U.S. Congressman, (MN-01)
Congressman Brad Finstad was elected to Congress in a special election on August 9, 2022, and was sworn in three days later with his family by his side as he took the Oath of Office to proudly represent Minnesota’s First District.
Brad is a fourth-generation farmer and resident of the New Ulm area. He and his wife, Jackie, met on the school bus in second grade and they are now the proud parents of seven children. A graduate of the University of Minnesota with a degree in Agriculture Education and an emphasis in Rural Leadership Development, Brad and Jackie now operate an agriculture business in New Ulm while working alongside extended family to run their generational family farm.
Brad is proud to have served as State Director for USDA Rural Development in Minnesota where he worked to support infrastructure improvements, business development, homeownership, community services such as schools, public safety, health care, and high-speed internet access in rural areas. He previously served three terms in the Minnesota Legislature. He also held executive positions with the Minnesota Turkey Growers Association and the Center for Rural Policy and Development.
President, Board of Directors, Farm Action
Joe Maxwell is a co-founder of Farm Action. He focuses his work on a vision of an inclusive U.S. economy that works for all people, providing them an equitable opportunity to share in the prosperity they help build, rather than an economy that works for just a handful of individuals and multi-national corporations.
Joe has held key positions in both political and initiative petition campaigns. During the last election cycle, he assisted Presidential, U.S. Senate and U.S. House of Representatives candidates in developing their antitrust, agriculture, and food policy positions.
Joe holds degrees in agriculture economics and law from the University of Missouri. He served as a Missouri state legislator, as Missouri’s Lieutenant Governor, and is retired from the Army National Guard, where he served as a First Sergeant in the Field Artillery. Joe and his brother, Steve, are Missouri family farmers. Joe’s work has been profiled by The Hill, Huffington Post, Mother Jones, Politico, and The Nation. He has been cited by CNN, The New York Times, NPR, USA Today, Washington Post, and more.
Deputy Secretary of Agriculture, U.S. Department of Agriculture
Judge Stephen Alexander Vaden was appointed as the Deputy Secretary of the U.S. Department of Agriculture on July 7, 2025. Alongside Secretary Brooke L. Rollins, Deputy Secretary Vaden leads the Department’s operations and implements policies that support America’s food and farm systems. A native of Union City, Tennessee, Deputy Secretary Vaden brings expertise in agricultural policy, law, and rural development. Previously, he served as a judge on the U.S. Court of International Trade and as General Counsel of USDA. Throughout Deputy Secretary Vaden’s time as General Counsel, he led successful Supreme Court litigation, advanced regulatory reform, and supported the implementation of the 2018 Farm Bill. He is a graduate of Yale Law School and Vanderbilt University. A public servant with strong agricultural roots, Deputy Secretary Vaden is committed to revitalizing rural America and ensuring an abundant, affordable, and safe U.S. food supply.
Chief Operating Officer and General Counsel, North American Meat Institute
Mark Dopp is the chief operating officer and general counsel for the North American Meat Institute (NAMI), previously serving as its senior vice president of regulatory affairs and general counsel. In his role, Dopp oversees policy development and represents industry views on significant regulatory, scientific, legislative, and communications matters. He also provides legal counsel to NAMI and oversees its administration and financial matters.
Dopp became the Meat Institute’s outside general counsel in May 1995 and in 1999 he formally joined the Institute and assumed responsibility for its legal and regulatory affairs. Before joining NAMI, Dopp worked at Hogan and Hartson (now Hogan Lovells), where he was active in areas of food and agricultural law on behalf of many clients, including domestic and foreign corporations. He joined Hogan and Hartson in 1989 as an associate and in January 1993 became a partner. Dopp began his career in USDA's Office of the General Counsel in 1984 and entered private practice in 1985.
Dopp received his Bachelor of Science-Agriculture degree in agricultural economics from the University of Wisconsin and his Master of Science from Michigan State University in 1981, also in agricultural economics. He received his law degree in 1984 from the University of Missouri.
U.S. Congressman, (MN-01)
Congressman Brad Finstad was elected to Congress in a special election on August 9, 2022, and was sworn in three days later with his family by his side as he took the Oath of Office to proudly represent Minnesota’s First District.
Brad is a fourth-generation farmer and resident of the New Ulm area. He and his wife, Jackie, met on the school bus in second grade and they are now the proud parents of seven children. A graduate of the University of Minnesota with a degree in Agriculture Education and an emphasis in Rural Leadership Development, Brad and Jackie now operate an agriculture business in New Ulm while working alongside extended family to run their generational family farm.
Brad is proud to have served as State Director for USDA Rural Development in Minnesota where he worked to support infrastructure improvements, business development, homeownership, community services such as schools, public safety, health care, and high-speed internet access in rural areas. He previously served three terms in the Minnesota Legislature. He also held executive positions with the Minnesota Turkey Growers Association and the Center for Rural Policy and Development.
President, Board of Directors, Farm Action
Joe Maxwell is a co-founder of Farm Action. He focuses his work on a vision of an inclusive U.S. economy that works for all people, providing them an equitable opportunity to share in the prosperity they help build, rather than an economy that works for just a handful of individuals and multi-national corporations.
Joe has held key positions in both political and initiative petition campaigns. During the last election cycle, he assisted Presidential, U.S. Senate and U.S. House of Representatives candidates in developing their antitrust, agriculture, and food policy positions.
Joe holds degrees in agriculture economics and law from the University of Missouri. He served as a Missouri state legislator, as Missouri’s Lieutenant Governor, and is retired from the Army National Guard, where he served as a First Sergeant in the Field Artillery. Joe and his brother, Steve, are Missouri family farmers. Joe’s work has been profiled by The Hill, Huffington Post, Mother Jones, Politico, and The Nation. He has been cited by CNN, The New York Times, NPR, USA Today, Washington Post, and more.
Deputy Secretary of Agriculture, U.S. Department of Agriculture
Judge Stephen Alexander Vaden was appointed as the Deputy Secretary of the U.S. Department of Agriculture on July 7, 2025. Alongside Secretary Brooke L. Rollins, Deputy Secretary Vaden leads the Department’s operations and implements policies that support America’s food and farm systems. A native of Union City, Tennessee, Deputy Secretary Vaden brings expertise in agricultural policy, law, and rural development. Previously, he served as a judge on the U.S. Court of International Trade and as General Counsel of USDA. Throughout Deputy Secretary Vaden’s time as General Counsel, he led successful Supreme Court litigation, advanced regulatory reform, and supported the implementation of the 2018 Farm Bill. He is a graduate of Yale Law School and Vanderbilt University. A public servant with strong agricultural roots, Deputy Secretary Vaden is committed to revitalizing rural America and ensuring an abundant, affordable, and safe U.S. food supply.
Antitrust Law Down on the Farm: Farmers, Food Inflation, and a Fair Deal
Mark Dopp, Brad Finstad, Joe Maxwell, Stephen Alexander Vaden
The marked inflation of food pricing is apparent upon any trip to the grocery store....
Antitrust Law Down on the Farm: Farmers, Food Inflation, and a Fair Deal
Mark Dopp, Brad Finstad, Joe Maxwell, Stephen Alexander Vaden
The marked inflation of food pricing is apparent upon any trip to the grocery store....
Antitrust Law Down on the Farm: Farmers, Food Inflation, and a Fair Deal